Restaurante Zabala

7.5

Food

7.0

Decoration

7.0

Service

50 €

Price (excluding drinks)

Restaurante Zabala

Open since 1962, various remodels haven’t altered its essence or meticulous décor. Located near Los Arquillos, it has two different zones: the Zabala despensa or pantry for snacking, and the traditional grill house upstairs with its enormous vaulted ceiling. Original, well-presented dishes, some of them hard to find, like the Thai Mediterranean mussels, the glazed ribs and kimchi, or grilled pluma (pork end loin) with chutney. The "goxua", the most iconic Basque dessert, was introduced here in 1976.


Type of cuisine

Vasca

Good for

Aperitivo / Aquí comen los locales / Bodega / Buena Relación Calidad-Precio / Con barra / Con encanto / Croquetas / Icónico / Para compartir / Para conversar / Para grupos / Pescado y Marisco / Terraza / Txuleta


Information


Restaurant photo gallery

Related restaurants

Macarfi Club

An exclusive universe for lovers of fine dining

Want to be a Macarfi ambassador?

Foodies and explorers of new...

Ambassadors
Editorial RBA Libros
Juvé & Camps
Natura Bissé Barcelona
Rodilla
Varma
AndBank
Perelada
Damm
Liebherr Frigicoll
Atlantida Travel
Subscribe to our newsletter
Privacy area

MACARFI uses cookies, both own and third party, to offer different purposes shown in the configuration, located in our cookies policy. With third party cookies we can share information about your use of the website, who can combine it with other information you have provided them or that they have collected from your use of their services. You can always refuse cookies or configure them to suit you. More information: Cookie policy.