7.0
Food5.5
Decoration6.5
Service20 €
Price (excluding drinks)
The third restaurant opened by the Cambodian chef Ly Leap (Indochine), this time inspired by the local cuisine from south-east Asia. Tasty dishes, seasoned with sauces that will surprise you, following the street food concept. The room is sober and somewhat cold, decorated with bamboo sticks with a visible kitchen at the back. Very affordable prices. Set lunch menu on weekdays. With the unmistakable hallmark of Leap.
Type of cuisine
Asiática
Good for
Menú del día / Buena Relación Calidad-Precio / Vale la pena / Abierto lunes / Abierto domingo / 7x7 (De lunes a domingo)
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