6.5
Food6.5
Decoration6.5
Service35 €
Price (excluding drinks)
Carles Abellan and his popular formula to the former site of the legendary José Luis, a typical Madrid pinchos bar. Now the interior’s a bit eclectic, with high and low tables, a bar and an excellent terrace open year round. Traditional cuisine in tapas and large and small dishes, available from early in the morning to after midnight on weekends. Lives up to the Abellan reputation for good wines at reasonable prices. Efficient staff. A delightful corner.
Type of cuisine
De mercado
Good for
Aperitivo / Aquí comen los locales / Buena Relación Calidad-Precio / Cocina Non Stop / Con barra / Ensaladilla Rusa / Para compartir / Para conversar / Pintxos, tapas y platillos / Terraza
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
