7.4
Food7.0
Decoration7.0
Service45 €
Price (excluding drinks)
Long-established family business specialising in traditional Basque cuisine. If the atmosphere is warm and friendly, with a clear emphasis on the well-being of the clientele, the food is in a class of its own. Flame-grilled fish and meat dishes: hake, monkfish, T-bone steak and more. As a starter, don’t miss the house speciality: cod omelette. Three dining rooms and a large terrace. A pleasant Basque farmhouse where you can try some excellent classic dishes.
Type of cuisine
Vasca
Good for
Mesas redondas / Pescado y Marisco / Terraza / Txuleta
Information
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