6.8
Food6.5
Decoration6.5
Service35 €
Price (excluding drinks)
Iconic restaurant in Haro, famous for its traditional Rioja cuisine and expertise with the flame grill. T-bone steak and chops are the specialities. Generous portions. A variety of menu options. Frequented by local residents and tourists. Establishment with different spaces: a dining room with wood features and a long bar counter for pinchos, and a quaint underground wine cellar with tables. Ideal for get-togethers with friends and celebrations.
Type of cuisine
Riojana
Good for
Aquí comen los locales / Brasas / Menú del día / Carnes / Croquetas / Mesas redondas / Para compartir / Para niños / Para grupos / Txuleta
Information
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