7.0
Food6.0
Decoration7.0
Service25 €
Price (excluding drinks)
On an out-of-the-way street, has been open for more than a century. A small venue that seats ten diners at the bar and twelve in the dining room. The owner, Santi, revolutionised it a few years ago and is responsible for the fun, original experience himself. Quality food and local patrons. Unusual dishes with excellent raw produce and very reasonable prices. The cecina (cured beef) from León, the potato sausage ring, Jabugo ham, the pork and the truffles are amazing. And with six different wines to choose from, let the good times roll! Booking is a must. Both mould-breaking and authentic.
Type of cuisine
De mercado
Good for
Aperitivo / Aquí comen los locales / Buena Relación Calidad-Precio / Con barra / Pintxos, tapas y platillos / Platos de Cuchara / Vale la pena / Abierto lunes
Information
Restaurant photo gallery