Ôven

6.5

Food

6.5

Decoration

6.5

Service

20 €

Price (excluding drinks)

Ôven

The good quality raw ingredients, both from Italy and Spain, are lovingly prepared in each of their branches in the capital. Chef Fabio Morisi oversees the kitchen at every one. The secret to their success is an impeccably modern vibe and more than reasonable prices. Highlights on the menu include the burrata and the pizzas made with organic spelt flour, which are among the best in the city. 


Type of cuisine

Italiana

Good for

Cocina Non Stop / Para compartir / Para grupos


Information


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