Ganbara

Emblematic establishment in San Sebastián’s old town. You’ll be hard pushed to find a space at the bar or a table in the small yet charming dining room. The trays piled high with seasonal wild mushrooms and spider crab tartlets make this place the inner sanctum of pintxos. Traditional cuisine that never fails. Starters such as the fried langoustines, the fish soup and the legendary sautéed mushrooms with free-range eggs will not disappoint. Well-chosen wine selection.

Type of cuisine

Vasca

Good for

Aperitivo / Bodega / Ensaladilla Rusa / Most popular / Para compartir / Pintxos, tapas y platillos

Information

www.ganbarajatetxea.com

+34-943422575

San Jeronimo, 21, 28003 Donostia, Gipuzkoa (Parte Vieja)

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Ganbara