7.0
Food6.4
Decoration6.8
Service35 €
Price (excluding drinks)
Contemporary Galician tavern in the Ponzano area. Meticulously executed Atlantic cuisine with a focus on sustainability. Simple, tasty preparations made from the finest Galician ingredients. The standouts include the pilpil-style razor clams with spicy green sauce, meatballs and omelette stuffed with pig’s trotters. Short wine list with some carefully selected unusual labels. A simple establishment with high tables. Worth a second visit.
Type of cuisine
Gallega
Good for
Buena Relación Calidad-Precio / Como en casa / Con barra / Joya a descubrir / Para compartir
Information
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