6.0
Food6.0
Decoration6.5
Service50 €
Price (excluding drinks)
Hostelry serving traditional Basque cuisine that has become a meeting point for politicians, sportsmen, businessmen and actors. It is always busy, both at lunchtime and for dinner. The bar is always packed with people enjoying some good pintxo tapas. Traditional Basque recipes and good-quality ingredients. Options include San Sebastian red sea bream, hake cocochas in green sauce or the emblematic Txistu rib eye steak. Spacious and rustic, it resembles a Basque carvery. Wood-heavy décor and pictures of famous people on the walls. There are also private dining rooms, a good wine cellar an excellent service.
Type of cuisine
Vasca
Good for
Aquí comen los locales / Brasas / Carnes / Mesas redondas / Most popular / Para grupos / People Watching / Terraza
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
