7.9
Food7.5
Decoration7.0
Service70 €
Price (excluding drinks)
An establishment designed to suit the food. Each table has a built-in exhaust hood and warmer. The T-bone steak is king here. Different types of meat, some aged for over six hundred days. There’s a good tuna for non-carnivores. Impeccable décor and efficient staff. Prices match the quality. Satisfactory wine list. A must for txuleta lovers.
Type of cuisine
Vasca
Good for
Bodega / Brasas / Carnes / Mesas redondas / Most popular / Para compartir / Para conversar / Para grupos / People Watching / Privados / Trendy / Txuleta
Information
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