7.0
Food6.0
Decoration7.0
Service40 €
Price (excluding drinks)
Tavern-like atmosphere with a sunny terrace. Tablecloths and efficient service. This is the territory of txuletón (T-bone steak), the restaurant’s star dish, which is well made and of a high standard. Good starters as well as sweetbreads a la Provence and a selection of fish for the non-carnivorous. Excellent French fries. Medium-high prices and well-balanced wine selection. For txuleta lovers.
Type of cuisine
Vasca
Good for
Aperitivo / Aquí comen los locales / Brasas / Carnes / Con barra / Most popular / Para compartir / Para grupos / Pintxos, tapas y platillos / Terraza / Txuleta
Information
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